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      Shea Butter

      Shea Butter is extracted from the nut kernels of the shea tree (Butyrospermum parkii), which contain 45 to 48 percent fat. Botanically, we distinguish between two subspecies: an East African and a West African variety. The latter can be found from West Africa to the Upper Nile region. Shea Butter is mainly produced in Mali, Senegal, Ivory Coast, Ghana, The Gambia, Nigeria and Benin. Shea Butter Nilotica – in Swahili referred to as "muyao" – is the East African variant. It is mainly cultivated in Uganda, Sudan and Kenia.

      • Rich in non-saponifiables
      • Contains anti-inflammatory triterpene alcohols
      • Contains natural vitamin E
      Features

      This product has the following features:

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        The predominant fatty acid in Shea Butter is oleic acid (omega-9, C18:1) and stearic acid (C18:0)
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        Rich in non-saponifiable components
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        Contains anti-inflammatory triterpene alcohols
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        Contains natural vitamin E
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        Shea Butter Nilotica is softer in consistency and forms less of a film on the skin. This can be attributed to the low saturated fatty acid content, high levels of monounsaturated oleic acid (omega-9, C18:1) and its low melting point.
      Areas of application

      Foods

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        Used as a natural substitute for Cocoa Butter for the production of chocolate products
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        As a substitue for other solid, partially hydrogenated fats, such as palm oil
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        Use as shortening for snacks and baked goods
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        Use in margarine production and as part of vegan spreads
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        Basis for vegan stock cubes

      Cosmetics

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        High in unsaponifiable matter, which has a positive effect on the skin
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        Prevents the skin from drying out and binds moisture
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        Used as a base for salves, in lip care products, hand creams and baby care products

      Healthcare

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        Triterpene alcohols found in Shea Butter have an anti-inflammatory effect and can be used as an alternative when treating rheumatoid arthritis.
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        Used to treat seborrheic dermatitis and dry, ageing skin

      Animal nutrition & care

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        Substitute for hydrogenated fats
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        Protects and cares for the skin and / or the fur, e.g. in paw care balms and as an ingredient in shampoos
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