is harvested from the fruit of the coconut tree (Cocos
Creamed Coconut is harvested from the fruit of the coconut tree (Cocos nucifera). The origin and areas where these trees mainly grow are the Philippines, Sri Lanka, Indonesia, Vietnam and India. The fresh coconut flesh is cracked and carefully dried. It is then ground until the pulp has a creamy and smooth consistency. The cream has an oil content of approximately 65 percent. The natural oil contained in our Creamed Coconut has the tendency to separate in the warmer climates of Europe. We therefore recommend warming it and thoroughly stirring the cream prior to use.
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Contains fibres
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Suitable for a low-carb diet
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Full of coconut flavour
This product has the following features:
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Contains a wholesome proportion of coconut oil
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Includes the fibre from the coconut flesh
Foods
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Can be utilised as a sweetening ingredient for spreads, ice cream, baked goods, smoothies, curries, soups and desserts
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Suitable for a low-carb diet
Cosmetics
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Creamed Coconut has a moisturising effect and can be used to pamper skin and hair.
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Utilised in emulsions, lipsticks and hair care products
Animal nutrition & care
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Suitable for grooming animal fur
