
Castor Oil
Castor Oil is obtained from the seeds of the castor plant (Ricinus communis). The plant belongs to the spurge family (Euphorbiaceae). The seeds have an oil content ranging between around 40 and 50 percent. The plant is native to western and north-eastern Africa, but is now mainly cultivated in India and Brazil.
This product has the following features:
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The main component is versatile ricinoleic acid (Omega-9, C18:1).
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High in natural vitamin E
Cosmetics
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Preferred as a valuable ingredient in decorative cosmetics and lip care products
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Penetrates very well into the skin’s corneal layer
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A pleasant oil that adheres well and protects the skin from external influences.
Pharmaceuticals
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Proven suitable for internal and external use
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Often prescribed as a laxative
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Component in eye drops
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Used as a carrier oil for injections
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Can be applied externally to treat liver spots and scars
Animal nutrition & care
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Castor Oil is utilised in animal care products.
Chemistry & technology
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An excellent engine lubricant and brake fluid
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An important raw material for polyamides, polystyrenes, lubricants and softening agents
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A component in corrosives