Paprika Extract Direct
Paprika Oleoresin is an oil-soluble extract gained from the skins of red peppers (Capsicum annuum L.) by non-selective extraction, i.e. without the use of solvents. Our paprika extract direct complies with the definition for colouring food according to the EU "Guidance notes on the classification of Food extracts with colouring properties" (Date 11/2013).
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Antioxidative
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Oil-soluble extract
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colouring food
This product has the following features:
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Oil-soluble extract
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The main constituents are the carotinoids capsanthin and capsorubin, which are known for their colouring properties
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The primary flavouring compound is capsaicin, which provides pungency in high concentrations
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The primary flavouring compound is capsaicin, which provides pungency in high concentrations
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Antioxidative
Foods
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Ingredient used in the production of powder or liquid spice blends and seasonings
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Flavouring agent in spice concentrates in the production of sweets, snacks, soups, sauces, salad dressings, marinades, cheese, baked goods and fruit preparations
