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      LipoMill Linseed Press Cake & Flour

      The linseeds are gently pressed and deoiled. Our remaining LipoMill Linseed Press Cake is rich in minerals and protein. In a further product-preserving process, the press cake can be ground to produce our LipoMill Linseed Flour.

      • Vegan
      • Rich in protein and fibre
      • Vitamin B complex
      Features

      This product has the following features:

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        Rich in protein and fibre
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        Vegan
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        Contains valuable vitamins from the vitamin B complex
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        Contains minerals and trace elements, such as potassium, calcium, magnesium, iron, phosphorus, zinc and manganese
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        Source of antioxidant phytonutrients (lignans)
      Areas of application

      Foods

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        Contains minerals and trace elements, such as potassium, calcium, magnesium, iron, phosphorus, zinc and manganese
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        Ideal satiety effect with a high amount of indigestible bulking agents
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        Consistency enhancing and good emulsifying effects, for example in smoothies
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        Adds a nutty flavour to all dishes

      Cosmetics

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        Can be used in peeling and facial masks in ground form

      Animal nutrition & care

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        Protein- and energy-rich straight feed
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        Due to the remaining fat content an interesting source of plant-based essential omega-3 fatty acids for fishkeeping
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        Particularly important in horse feed
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